After the fun and success of #tasteaff, @Blasdafoodfeast comes into #Kilmarnock and Alloway on the 15th /16th September......come and celebrate Scotland's local food movement at Kilmarnock farmers' market at the Cross 09.00-13.00 20 local food producers will be represented .(you can even find out about the upcoming #Equinox mud fun run at ! intrigued? come and found out more .
On the 16th the focus moves to the wonderful #Robert Burns International Heritage centre at Alloway where there will be a tasting of outstanding cheeses from #Barwheys and Dunlop dairy matched with gluten free oatcakes from Petrie fine foods ,chilli relishes ,sourdough breads and excellent wines from Corney and Barrow Whighams
Entry to both events is free......the market is outside so do come warmly dressed!
For background to the Fife Diet inspired BLASDA festival check out
www.blasda.org.uk
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